We are featured in this month’s Food & Wine magazine about Hong Kong.
Food & Wine (China)
South China Morning Post: Ask the Foodie
Mandy is interviewed in the South China Morning Post’s Food & Wine column called Ask the Foodie
Wine Spectator “Where in the World Is My Wine?”
Mandy is quoted in this article on why we use eProvenance technology to track the shipping of our wine purchases
Businessweek on Burgundy’s soaring prices
Jay is quoted in Bloomberg Businessweek on the soaring prices of Burgundy
Financial Times, Pop goes Lafite
Jay is quoted in the Financial Times on the prices of Lafite
Wall Street Journal, Burgundy outshines Bordeaux
Jay what we are seeing in terms of prices for Lafite vs. DRC
Hong Kong’s Most Valuable Companies 2012
We are awarded as one of Hong Kong’s Most Valuable Companies for 2012
The Sunday Times (London)
Mandy’s tips on Hong Kong is featured in London’s Sunday Times travel magazine